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Monday, July 27, 2020

Fried egg masala gravy | வறுத்த முட்டை குழம்பு

Fried egg masala gravy / வறுத்த முட்டை குழம்பு




Fried egg gravy is very tasty recipe. It is a simple, quick, spicy and full of bold flavours. Here is a traditional recipe of how to make Egg Curry in kongu nadu Style. Pair it with steamed rice, roti or naan. Fried egg gravy is a South Indian dish made with fried eggs, onions, tomatoes, whole spices & spice powders. There are numerous ways an egg gravy is made in India. Each home & region may have a different recipe.



I make egg gravy in so many ways. The egg masala recipe shared here with you is a very delicious, aromatic & moderately spicy dish. It has a unique aroma that comes from the mint leaves (pudina) & homemade curry masala used.


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